In Croatia we drink Lager Beers.
1. OŽUJSKO (popular name: Žuja)
Croatia's most popular. Although personally I think it's a bit sour.
Specs & trivia: Light Lager, made in capital Zagreb since 1893 mostly in March (March=cro. Ožujak), 5,2% alcohol, one of the biggest sponsors of our national team.

2. KARLOVAČKO
Croatia's second most popular beer and my favorite. Recently involved in a scandal (dumping dangerous gases that resulted with one death; toxic, but it tastes goooooooood!).
Specs & trivia: Light Lager, made in town Karlovac since 1854, has won a special award (so called beer Oscar) on international beer contest in Munich in September 2005, 5,4 % alcohol, every year they organize a huge beer festival in Karlovac at the end of August (Karlovački Dani Piva).

3. OSJEČKO (Light)
Sour like pickled gherkin.
Specs & trivia: Lager, made in Osijek in eastern Croatia (in biggest region Slavonia) since 1856, 5% alcohol, for some strange, sick reason Croatia's third beer (by consumption).

4. PAN (Light)
You can drink a tanker of this beer and you won't get drunk!
Specs & trivia: Light Beer, made in Koprivnica (northern region Podravina) since 1997, alcohol 3,5 %. My friend from Koprivnica jokes (or does he?) that PAN is abbreviation for Podravski alkoholni napitak (Podravina's Alcohol Beverage).

5. TOMISLAV
Strong black beer that could kill an ox if needed (...for some reason).
Specs & trivia: Dark lager, made (by same company that makes Ožujsko) since 1925, with more than 7% alcohol strongest beer in Croatia, this beer got his name from first Croatian king Tomisav (910-928, crowned 925).

6. VELEBISKO
Dark (or light), you simply can't miss with Velebitsko.
Specs & trivia: Dark Lager, made by small brewery in Pazarište (Croatian hilly region Lika) since 1997, 7% alcohol, certainly one of Croatia's best kept beer secrets.

At the end:
Croatian word for beer is: "Pivo".
How to say Cheers: "Živjeli!"
